Indulge in the exquisite flavours of two premium-grade, grass-fed Northern Irish 8oz Sirloin Steaks, perfectly paired with crisp tobacco onions and a tantalizing pepper sauce.
Sauce Ingredients
Water, Rapeseed Oil, Cream 10% (containing Buttermilk (Milk), Vegetable Oil, Emulsifiers E472b, E475, E435, E471, E433, Stabilisers E410, E407, Salt, E160a), Demi Glaze (containing Modified Food Starch, Maltodextrin, Salt, Dairy Cream Powder (Milk), Tomato Powder, Yeast Extract, Flavour Enhancer (E621), Maize Starch), Flavouring (Yeast Extract, Soya, Citric Acid, Caramel, Vinegar, Maize, Maltodextrin, Salt, Sunflower Oil, Tapioca, Glucose), Onion Powder, White Wine Powder, Acidic Regulator (Citric Acid), Colour Caramel (Sulphite), Modified Maize Starch, Black Pepper, Regulator (Acetic Acid), Preservatives (Potassium Sorbate (E202)), Sodium Benzoate (E211), Stabilisers: Xanthan Gum (E415)
Crispy Tobacco Onions Ingredients
Onion, Palm Oil, Wheat Flour, Salt